1 lb. Lobster, real or imitation
1 cup chopped broccoli
1/2 cup chopped carrots
4 green onions, chopped
1/2 cup sliced mushrooms
1 small can diced green chilies

Mix and fill flour or corn tortillas. 2 to 3 cups shredded Jack cheese or Cheddar or 1/2 of each

Warm tortillas in microwave, 4 at a time, wrapped in paper towels 1 minute. Smear with 1 tablespoon sauce, fill and roll. Place in 9x13 inch or larger casserole. Bottom covered with 1 cup sauce. Put cheese on top and bake covered with foil 30 to 40 minutes at 370 degrees.