1 1/4 lb Sea scallops
2 tb Olive oil
1/2 ts Lemon pepper
1/2 ts Garlic powder
1/2 Lemon; cut in wedges

Turn on broiler. Brush scallops with oil. Sprinkle with lemon pepper and garlic powder. Broil about 5 minutes until scallops are opaque. Serve with lemon wedges.